

Food: Around the Table
Reconnecting Roots is a half hour television series featuring stories of America told through music, history, & a series of field trips alongside host Gabe McCauley. Portraying American life across the past six generations, this series exhibits the American journey of unbounded progress with the hope of understanding how exactly we fit in and why.
Food: Around the Table
Season 4 Episode 402 | 26m 46s | CC
America’s menu includes family recipes, TV dinners, company luncheons, and everything in between. Gabe breaks bread with James Beard award winner Mashama Bailey in Savannah dinner destination The Grey and helps her prepare one of her favorite dishes based on regional ingredients. We explore the concept of foodways and why Americans now have more culinary choices than most families can agree on.






