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Marcus Samuelsson
OVERHEARD WITH EVAN SMITH delivers free flowing and smart conversations with today’s most fascinating public figures. We speak with politicians, authors, artists, actors, journalists, and business leaders - conversations with the country’s most interesting people, always with an eye toward the news, and always with a sense of humor.
Marcus Samuelsson
Season 7 Episode 11 | 26m 46s | CC
Marcus Samuelsson is a chef and restaurateur who has written numerous cookbooks. In 2013, he won the James Beard Foundation award for Writing and Literature related to food. He was the youngest chef ever to receive a three-star restaurant review from the New York Times. His restaurant, Red Rooster, is located in Harlem, NY. His latest book, “The Red Rooster Cookbook” was released this October.
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