Broadcast Outage: We're investigating a broadcast transmission failure affecting the San Luis Valley from Antonito in the south to Salida in the north. We're working to resolve this issue. You can stream our live broadcast HERE or via the RMPBS+ App.

Stream live and on-demand content now on our new app:

RMPBS+

Donate

Help tell more stories in 2026 - make a year-end gift!

Original Fare show's poster

Food

Locally-Sourced Liquor in North Carolina

Join Kelly Cox, creator of The Original Fare, as she hunts, forages, and farms her way across the globe to search for the best ingredients our planet has to offer.

Locally-Sourced Liquor in North Carolina

Season 1 Episode 19 | 5m 2s

Think it doesn't matter if your liquor comes from local ingredients? Think again. Kelly does a blind taste test when she visits TOPO Distillery in Chapel Hill, NC.

share

Original Fare

Watch more episodes

How To Elevate Your Fresh Catch

The lowcountry of South Carolina is full of fresh seafood options. Lets make them sizzle.

Bodega Bay Campside Clams

Let's forage! Go elbow deep in thick mud on the hunt for gaper clams in Bodega Bay.

Crabbing in Seattle with Alice Currah

No fish? No food. No dinner. Kelly and blogger Alice Currah take on some feisty crabs.

Subscribe to Our Newsletters

Get trusted Colorado stories, programs, and events from Rocky Mountain PBS straight to your inbox.

Set Your Preferences >