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La Mer

Join Executive Producer Anthony Bourdain as he takes viewers inside the mind of noted chef and restaurateurs all around the country, exploring their kitchen, worlds, and minds.

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La Mer

Season 5 Episode 6 | 23m 16s | CC

Ludo came up under mentors like Alain Passard and Mark Meneau, chefs with an almost pathological obsession with ingredients. His eyes light up when he describes the lobsters of Brittany, the oysters from Cancale, and the myriad of other extraordinary culinary jewels in the oceanic bounty of France.

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