


Best Food - Coast to Coast Cuisine
FAMILY TRAVEL WITH COLLEEN KELLY features destinations in the U.S. and abroad that cater to families who like to travel. Hosted by travel writer Colleen Kelly, the globe-trotting mom knows how to have fun and make the most of every adventure. Colleen shares tips on how to make memories that last a lifetime, make travel planning easier and travel more enjoyable for all.
Best Food - Coast to Coast Cuisine
Season 5 Episode 508 | 26m 46s | CC
In this special compilation episode, Colleen takes a look back at some of the most unique, amazing and delicious foods and restaurants she has explored over the course of the show. Viewers revisit the delicious, deep fried delicacies of the Texas State Fair, head back to the Apple Barn and Cider Mill for some sweet treats, and visit the home of the original chimichanga in Tucson.
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