26:46
Christina Cooks: Back to the Cutting Board
Conscious Eating
Christina meets a chef who adapts Italian dishes to be healthier and kinder to the planet.
Life in the Slow Lane
Christina Pirello shares healthy, fresh Italian and Mediterranean recipes as well as her brassy, insightful approach to liver, kidney and heart health and diabetes prevention. Diagnosed with terminal cancer in 1983, Christina turned to a macrobiotic diet of whole grains and vegetables to aid in her recovery, launching the 20-plus year run of her Emmy Award-winning series Christina Cooks.
Life in the Slow Lane
Season 5 Episode 512 | 26m 46s | CC
Many people are looking for ways to slow down and enjoy life more. But is that even a possibility? Modern life comes with so many obligations, from work to family, slowing down is not an option. Christina meets a former New York police officer who said, “enough", and landed in a small town in Italy. He talks of his philosophy of life while preparing his favorite dish.
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