Lifestyle Series Info & Airtimes
 
New Scandinavian Cooking With Claus Meyer
Cooking of Light
Claus ventures to the chic port of The Skaw, the northernmost point of Denmark, to serve up some stylish fish cakes with rye bread and his own remoulade. After visiting a lively fish markets, Claus prepares flatfish with potatoes, butter sauce and pickled berries.
 
Episode Guide Visit the Web Site
 
 
CC - Closed Caption
HD - High Definition
16:9 - Anamorphic Widescreen
LTR - Letterbox
DVI - Descriptive Video Information for the visually impaired