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Lidia's Italy
Series Info & Airtimes
 
Lidia's Italy
Musseling My Way Through Puglia
Today Lidia takes you to the "heel of the boot" or the region of Puglia to learn how to make vegetable farro with tuna & tomatoes. Then it's on to the town of Andria to make a scrumptious almond tart.
 
Episode Guide Visit the Web Site
 
 
CC - Closed Caption
HD - High Definition
16:9 - Anamorphic Widescreen
LTR - Letterbox
DVI - Descriptive Video Information for the visually impaired
 
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