TV Program: Master Class at Johnson & Wales: Asian Noodles

Johnson & Wales chef-instructors show why Asian noodles have become such a rage with two salads that sing with a medley of vegetables and vibrant flavors. Guest chef is Rose Levy Beranbaum, best-selling author and pastry guru, who turns a banana split into an ice cream pie.

ASIAN RICE NOODLE SALAD; SOBA NOODLE TUNA SALAD WITH SOY-SESAME DRESSING; BANANA SPLIT PIE.

CC - Closed Caption
HD - High Definition
16:9 - Anamorphic Widescreen
LTR - Letterbox
DVI - Descriptive Video Information for the visually impaired

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