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Flavor Characteristics
Chef Coleman prepares three recipes with an Asian flair using the versatile ingredient, tofu. He is joined by Food Scientist, Fred Jewett to help us understand how to incorporate "Healthy Flavors" into our recipes... Pan-Seared Asian Tofu with Lemongrass Vinaigrette, Marinated Vegetables and Tofu Fajitas and Chocolate Tofu Cake.
 
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CC - Closed Caption
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