Lifestyle Series Info & Airtimes
 
Food Trip with Todd English
Nantucket: on the Waterfront
Drawn to the sea and that famous island off the coast of Massachusetts, Todd English goes fishing for striper and learns how to harvest sweet scallops in Nantucket Bay. Along the way, he learns techniques for filleting fresh fish, gets a taste of a bluefish cheek, offers suggestions on how to shop for and prepare fresh seafood, and participates in an authentic beach clambake-and steals some down time to experience the island's beach and vacation culture. Back at Olives, Todd creates a simple, delicious home version of the island's popular clambake.
 
Episode Guide Visit the Web Site
 
 
CC - Closed Caption
HD - High Definition
16:9 - Anamorphic Widescreen
LTR - Letterbox
DVI - Descriptive Video Information for the visually impaired