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Lone Star Picnic
Katie Brown gets the most out of a summer picnic, beginning with a barbecue grill kit, made from a canvas tote bag that keeps necessary utensils and spices together. Then a summer-inspired table topper is fashioned from wheat stalks and cactus plants, and Katie creates stylish wood-burned placemats. Her menu is great for cookouts on summer nights, crisp fall evenings – or even a winter sledding party, starting with a grilled flank steak, and special corn on the cob grilled with butter-and-thyme.
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CC - Closed Caption
HD - High Definition
16:9 - Anamorphic Widescreen
LTR - Letterbox
DVI - Descriptive Video Information for the visually impaired
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