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Lidia's Family Table
Polenta Pasticcio
Lidia is going to share a dish that is a bit untraditional – it is made with polenta rather than pasta! Polenta is the main ingredient today and she shares recipes for a polenta pasticciata with mushroom ragu and a basic polenta with bacon lardoons. The final dish is an egg yolk cooked in polenta.
 
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CC - Closed Caption
HD - High Definition
16:9 - Anamorphic Widescreen
LTR - Letterbox
DVI - Descriptive Video Information for the visually impaired