Lifestyle Series Info & Airtimes
 
Simply Ming
Lemongrass/Extra Virgin Olive Oil
Lemongrass is an East ingredient that has a big lemon flavor without the acidity. When paired with Extra Virgin Olive Oil you have a flavor combination that is sure to please the palate. Ming uses lemongrass and EVOO to create two "All-In-One" dishes: Lemongrass Capellini with Clams and Broccoli Rabe, and Lemongrass Marinated Chicken Breasts with Couscous. Rounding out the meal is a simple Arugula Salad with Lemongrass Pecans. Guest Chef Todd English invites us to his NYC apartment where he prepares Olive Oil Braised Lobster with Lemongrass and Charred Corn.
 
Episode Guide Visit the Web Site
 
Lemongrass/Extra Virgin Olive Oil
Monday, December 8
5 a.m. (Digital)

(30 mins)  CC LTR DVI
 
Lemongrass/Extra Virgin Olive Oil
Monday, December 8
5 p.m. (Digital)

(30 mins)  CC LTR DVI
 
 
CC - Closed Caption
HD - High Definition
16:9 - Anamorphic Widescreen
LTR - Letterbox
DVI - Descriptive Video Information for the visually impaired