Seedless Grape, Spinach, Feta Cheese and Toasted Pine Nut Salad and Palisade Peach Salad are made.
Eric visits a shellfish farm and creates Roasted Red Snapper with Thai Spices and Coconut Rice.
Ginger Lemon Chicken with Wild Rice and Steamed Ginger Dover Sole with Lemon-Cucumber Carpaccio.
Lidia and Grandma make Nonna Erminia's Farina Gnocchi and Apple Strudel with Caramelized Walnuts.
Gwyneth and Mario cook paella with a Zen Master in the Albufera, the epicenter of rice in Spain.
Ginger Lemon Chicken with Wild Rice and Steamed Ginger Dover Sole with Lemon-Cucumber Carpaccio.
Lidia and Grandma make Nonna Erminia's Farina Gnocchi and Apple Strudel with Caramelized Walnuts.
Gwyneth and Mario cook paella with a Zen Master in the Albufera, the epicenter of rice in Spain.
Roasted Leg of Lamb, Grilled Rib Chop of Lamb with Matsutaki Mushrooms & Kale and Cider-Baked Beans.
Rick makes a Roasted Tomato Shrimp Cocktail, Tropical Beach Ceviche and a Salt-and-Pepper Ceviche.
Ginger Lemon Chicken with Wild Rice and Steamed Ginger Dover Sole with Lemon-Cucumber Carpaccio.
Lidia and Grandma make Nonna Erminia's Farina Gnocchi and Apple Strudel with Caramelized Walnuts.
Gwyneth and Mario cook paella with a Zen Master in the Albufera, the epicenter of rice in Spain.
Ginger Lemon Chicken with Wild Rice and Steamed Ginger Dover Sole with Lemon-Cucumber Carpaccio.
Lidia and Grandma make Nonna Erminia's Farina Gnocchi and Apple Strudel with Caramelized Walnuts.
Gwyneth and Mario cook paella with a Zen Master in the Albufera, the epicenter of rice in Spain.
Stuffed Cornish Game Hens with Patapan Squash, Pearl Onions and Sweet Potato Tartlets are prepared.
A surprising ingredient delivers delicious flavor in this recipe for roast salted turkey.
Chestnut & Sausage Stuffing, Roasted Artichoke Hearts, Mashed Potatoes & Cranberry Tangerine Mold.
An old-fashioned Roast Turkey with Gravy, Garlic Mashed Potatoes and Dinner Rolls are prepared.
